fresco-mast-valves
 

Valves

Fres-co manufactures degassing valves that are sealed into the packaging material and are designed for preservation of products such as Coffee

Freshly roasted coffee emits carbon dioxide (CO2) and if the valve is not used, coffee needs up to 24 hours to fully degas before being packaged in a hermetically sealed container. 

During this degassing process the coffee my be subject to degradation due to oxygen, which quickly makes the coffee go stale.  It was Fres-co who invented the degassing valve for coffee, which allowed the packaging of the coffee to be done immediately after roasting to insure the freshest possible taste.  The valve allows for the CO2 to exit the package, but will not allow oxygen or other gases back in. 

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In addition, we offer valves for Industrial and Pet Food applications that allow for the release of entrapped air in the package; thus preserving hermetic seals and providing fit, stability and space advantages in palletization and distribution.

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The Fres-co System one-way degassing valve allows a gas / vapor  substance to pass through in one direction but not in the opposite one.